Ginseng roots, or root powder can be used in tea, the powder is much easier to work with. The tea is mild, slightly sweet, with a hard to describe but distinctive taste.
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Ingredients:
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American Ginseng * Ginseng *
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Additions: Ginger, honey, lemon |
Recipe Instructions:
Decoction
:Use 1 teaspoon of powder to each cup of water. Bring to a slow boil and simmer covered for 10 minutes. Turn off heat, and let stand until cool enough to drink.
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Tags and Uses for this Remedy
- Herbal Decoctions :Unlike infusions, decoctions are boiled. Woody roots, non-aromatic seeds and barks are suited to this method. Tools: You will need a non-reactive, heavy saucepan. I use a Corningware 1 quart pan
- Longevity Tonics :Tonic herbs for longevity can be taken in small amounts over a long period of time, and are not meant to alter or effect any one symptom or disease.
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